Christmas Brunch
6 ingredients
1 steps
Ingredients
- 1 1/2 to 2 lb. ground pork sausage
- 18 eggs
- 2 c. milk
- 1 1/2 tsp. salt
- 3 c. shredded Cheddar cheese
- 3 c. plain croutons
Directions
-
1You will need an ungreased 2 x 9 x 13 pan.
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