Christmas Cherry Cookies
6 ingredients
3 steps
Ingredients
- 1 c. margarine, softened
- 3/4 c. sifted powdered sugar
- 2 c. all-purpose flour
- 1 c. chopped pecans
- 1 tsp. vanilla extract
- red candied cherries
Directions
-
1Cream margarine and powdered sugar, beating well at medium speed.
-
2Add flour, pecans and vanilla; mix until well blended. Shape dough into 1-inch balls; place on ungreased cookie sheets. Press cherry in center of cookie.
-
3Bake at 325° for 30 minutes. Remove to wire racks to cool.
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