Christmas Egg Nog

8 ingredients
5 steps

Ingredients

  • 1 1/3 c. sugar
  • 8 egg yolks
  • 1 tsp. salt
  • 1 gal. milk
  • 8 egg whites
  • 1/2 c. sugar
  • 4 tsp. vanilla
  • 1 c. cream, whipped

Directions

  1. 1
    Beat in 1/3 cup sugar in egg yolks.
  2. 2
    Add salt.
  3. 3
    Stir in milk, slowly.
  4. 4
    Cook over medium heat until it coats a spoon, about 25 minutes.
  5. 5
    Cool to room temperature.

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