Christmas Nut Brittle

5 ingredients
5 steps

Ingredients

  • 1 egg white
  • 1 1/2 tsp. water
  • 2 c. salted mixed nuts or peanuts
  • 1 c. granulated sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Combine egg white and water.
  2. 2
    Beat until very stiff.
  3. 3
    Add nuts and coat well.
  4. 4
    Stir combined sugar and cinnamon into nut mixture. Arrange in 1 layer on well greased brown paper (grocery sack) cut to fit cookie sheet.
  5. 5
    Break up while still warm (not hot) at 350° for 25 to 30 minutes.

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