Christmas Nut Thins

8 ingredients
2 steps

Ingredients

  • 1 c. butter or margarine, softened
  • 1 c. sugar
  • 2 eggs, well beaten
  • 1 1/2 c. all-purpose flour
  • 1/2 tsp. salt
  • 1 c. chopped pecans
  • 1 tsp. vanilla extract
  • pecan halves

Directions

  1. 1
    Combine butter and sugar, creaming until light and fluffy. Add eggs, beaten well.
  2. 2
    Add flour and salt and mix until smooth. Stir in chopped pecans and vanilla, mixing well.

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