Christmas Peppermint Cake

9 ingredients
6 steps

Ingredients

  • 1 c. oleo
  • 2 c. sugar
  • 4 eggs
  • 2 tsp. peppermint extract
  • 1 tsp. butter flavoring
  • 1/2 tsp. salt
  • 3 c. flour
  • 3/4 c. buttermilk
  • 1/2 c. peppermint candy, crushed

Directions

  1. 1
    Cream oleo and sugar.
  2. 2
    Add eggs and beat well.
  3. 3
    Mix in extract, flavoring and salt.
  4. 4
    Add flour and buttermilk in small amounts, stirring well.
  5. 5
    When batter is thoroughly mixed, add crushed candy and stir throughout gently.
  6. 6
    Bake in greased and floured Bundt pan at 350° for 1 hour.

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