Christmas Ribbon
6 ingredients
9 steps
Ingredients
- 1 pkg. (3 oz.) strawberry jello
- 1 pkg. (3 oz.) lemon jello
- 1/2 c. salad dressing
- 1 pkg. (3 oz.) lime jello
- 4 oz. cream cheese
- 1/2 c. crushed pineapple (undrained)
Directions
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1Directions:
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2Mix lime jello as directed on package.
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3Pour into clear glass dish or jello mold, let it soft set.
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4Mix lemon jello with 1/2 c. boiling water.
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5Add cream cheese, salad dressing. Use a blender to mix this layer together until smooth.
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6Fold in the crushed pineapple. Pour this layer over the green layer.
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7Now mix the red jello as per box directions.
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8Pour over the white mixture when it is set up.
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9Wait for the red layer to set 2 to 3 hours. Serves 8 to 10.
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