Chuck Wagon Beans

Name: Chuck Wagon Beans
Ingredients: 1/2 lb bacon slices; 1 1/2 cloves garlic, minced; 3 c finely chopped onion; 1 c finely chopped celery; 1 1/2 tsp salt; 2 beef bouillon cubes; 2/3 c boiling water; 3 lb ground beef; 1 1/2 c catsup; 3 tbsp prepared mustard; 2 - 29 oz cans molasses style baked beans; 1/2 tsp pepper

12 ingredients

5 steps

Ingredients

1/2 lb bacon slices
1 1/2 cloves garlic, minced
3 c finely chopped onion
1 c finely chopped celery
1 1/2 tsp salt
2 beef bouillon cubes
2/3 c boiling water
3 lb ground beef
1 1/2 c catsup
3 tbsp prepared mustard
2 - 29 oz cans molasses style baked beans
1/2 tsp pepper

Directions

1

Fry bacon until crisp, drain and set aside.
2

Cook ground beef, onion, and celery until meat is brown and onions are tender; drain off fat.
3

Dissolve bouillon cubes in boiling water.
4

Mix all ingredients in large Dutch oven or crock pot.
5

Crumble bacon over beans.