Chunky Apple Pie

Directions

1. 1
   Preheat oven to 425'F.
2. 2
   Prepare pie crust according to package directions using 2 jars of Mott's Chunky Apple Sauce as filling.
3. 3
   Sprinkle with cinnamon if desired.
4. 4
   Cut a few vents for steam to escape.
5. 5
   Bake at 425'F.
6. 6
   for 10 minutes, reduce heat to 350'F.
7. 7
   and continue baking 25 to 35 minutes or until the crust is golden brown.
8. 8
   For best results, cool completely before serving.