Pound Cake

7 ingredients
5 steps

Ingredients

  • 2 sticks real butter
  • 3 c. sugar
  • 6 eggs (beat in one at a time)
  • 1 tsp. vanilla
  • 1 tsp. almond flavoring
  • 3 c. sifted flour
  • 1/2 pt. whipping cream (not whipped)

Directions

  1. 1
    Have butter, eggs and whipping cream at room temperature. Cream butter and sugar well.
  2. 2
    Add eggs one at a time.
  3. 3
    Add flavoring.
  4. 4
    Add flour alternately with whipping cream.
  5. 5
    Grease and flour a tube pan and bake at 300° for 1 1/2 hours or longer.

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