Spaghetti Pie

Directions

1. 1
   Prepare sauce and spaghetti as directed on package, but do not rinse spaghetti.
2. 2
   Add beaten eggs and Parmesan cheese to drained spaghetti.
3. 3
   Layer 1/2 of spaghetti in a 9-inch pie pan.
4. 4
   Lay 1/2 Mozzarella and extra Parmesan cheese.
5. 5
   Bake at 350° for 10 minutes.
6. 6
   Cut into wedges and serve with spaghetti sauce poured over wedges.
7. 7
   Makes 4 to 6 servings.