Chunky Avocado Salsa

8 ingredients
5 steps

Ingredients

  • 6 Roma tomatoes, diced
  • 2 tsp. minced garlic
  • 1/2 c. chopped cilantro
  • 6 large ripe avocados
  • 1 can chopped green chilies
  • 1 medium onion, chopped
  • 2 Tbsp. fresh lime juice
  • salt to taste

Directions

  1. 1
    Cut avocados in half lengthwise.
  2. 2
    Remove seed.
  3. 3
    Scoop out in small chunks into large mixing bowl.
  4. 4
    Mix all other ingredients with avocados, stirring gently.
  5. 5
    Cover and chill for about 2 hours before serving.

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Cilantro and lime with monterey jack cheese chicken sausage, cilantro and lime with monterey jack cheese

D NOVA 3

Cilantro lime marinade, marinade

E NOVA 4

Italian-style roma whole tomatoes steam peeled, garlic & basil

A NOVA 3
Diced Hass Avocados

Diced Hass Avocados

Private Selection

B NOVA 3

Roasted Portabella & Roma Tomato Pasta Sauce

Robert Rothschild Farm

A NOVA 4

Robert rothschild farm, roma & sun-dried tomato pasta sauce

Robert Rothschild Farm

C NOVA 4

More Recipes to Try

Crazy Corn Nachos

16 ingredients

Oven Rice

5 ingredients

Ratatouille

9 ingredients

Oriental Tuna Casserole

12 ingredients

Pistachio Sauce

3 ingredients

Creamy Rice Pudding

7 ingredients

Meat Balls With Spaghetti

17 ingredients

Country Pie Crust

8 ingredients

Fresh Spring Rolls

8 ingredients

Sausage Balls

3 ingredients

Salmon Stew

6 ingredients

Coconut Balls

7 ingredients