Chunky Guacamole

7 ingredients
4 steps

Ingredients

  • 2 large avocados, peeled and pitted
  • 14 cup roma tomato, finely chopped
  • 2 tablespoons lime juice
  • 2 tablespoons onions, grated with juice
  • 12 teaspoon salt
  • 14 teaspoon x-hot pepper sauce (more to taste)
  • black pepper

Directions

  1. 1
    Place avocados in a medium bowl and mash coarsely with a fork.
  2. 2
    Stir in tomato, lime juice, onion, salt & pepper sauce; mix well.
  3. 3
    Add black pepper to taste.
  4. 4
    Serve immediately or cover and refrigerate up to two hours.

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