Chunky Ketchup

Name: Chunky Ketchup
Ingredients: 8 cups chopped seeded peeled tomatoes; 2 medium onions, chopped; 2 medium green peppers, chopped; 2 cups sugar; 2 cans (6 ounces each) tomato paste; 2 tablespoons salt (I salt to taste); 1/2 cup white vinegar

7 ingredients

1 steps

Ingredients

8 cups chopped seeded peeled tomatoes
2 medium onions, chopped
2 medium green peppers, chopped
2 cups sugar
2 cans (6 ounces each) tomato paste
2 tablespoons salt (I salt to taste)
1/2 cup white vinegar

Directions

1

{"0":"In a large saucepan, combine the tomatoes, onions, green peppers, sugar, tomato paste and salt; bring to a boil. Reduce heat; simmer, uncovered, for 1-1\/2 hours or until slightly thickened.","1":"Stir in vinegar; heat through. Ladle hot mixture into hot jars, leaving 1\/4-in. headspace. Adjust caps. Process for 20 minutes in a boiling-water bath. Yield: 3-1\/2 pints.","3":"More good recipes at: www.havefunbaking.com","4":"And also at: www.lovetobakeandcook.blogspot.com"}