Chunky Mashed Potatoes

7 ingredients
6 steps

Ingredients

  • 10 -12 red potatoes
  • 1 teaspoon garlic powder
  • 1/2 cup butter
  • 1 dash salt
  • 1 dash pepper
  • 4 tablespoons sour cream
  • 1 tablespoon chopped chives

Directions

  1. 1
    Boil potatoes until tender, i prefer to leave the skin on.
  2. 2
    Drain water and put potatoes in a mixing bowl.
  3. 3
    Add margarine and sour cream.
  4. 4
    Use an hand masher and mash until desired consistency.
  5. 5
    Add salt, garlic powder and pepper to taste.
  6. 6
    Sprinkle chives or parsley on top.

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