Cincinnati Chili

Ingredients

• 1 quart water
• 2 pounds very lean ground beef
• 1 6-ounce can tomato paste
• 1 large onion, chopped fine
• 3 tablespoons dark red chili powder
• 3 bay leaves
• 1 tablespoon salt
• 1/2 tablespoon cocoa powder
• 1 teaspoon cinnamon
• 1 teaspoon freshly ground pepper
• 1 teaspoon allspice
• 1 teaspoon white wine vinegar
• 1/2 teaspoon cumin
• 1/2 teaspoon cloves
• 1/2 teaspoon Worcestershire sauce
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon garlic powder
• cooked spaghetti
• grated cheddar cheese
• chopped onion
• cooked kidney beans