Cinda'S Spaghetti
9 ingredients
4 steps
Ingredients
- 1 lb. spaghetti, sated
- 1 lb. bacon
- 2 (1 lb.) cans tomatoes
- 2 medium green peppers, chopped
- 2 medium onions, chopped
- 1 Tbsp. salt
- garlic salt
- Nature's Seasoning to taste
- sugar to taste
Directions
-
1Cook and drain spaghetti.
-
2Set aside.
-
3Cook bacon to crisp. (I cook bacon in microwave, reserving 8 pieces).
-
4Reserve bacon fat.
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