Cinna Bread

15 ingredients
9 steps

Ingredients

  • 2 cups plain flour
  • 1 cup sugar (white)
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons cinnamon (add to your own taste, I personally add closer to a full Table spoon)
  • 1 teaspoon salt (optional)
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 tablespoons butter
  • 1 tablespoon cinnamon
  • Add in suggestions
  • 1 cup raisins (other dried fruit)
  • 1 cup nuts, of choice

Directions

  1. 1
    Combine dry ingredients and set aside.
  2. 2
    Mix oil, milk, eggs and vanilla.
  3. 3
    Add wet mix to the dry mix.
  4. 4
    Mix until JUST combined, if batter is lumpy that is FINE.
  5. 5
    Cut up butter and toss with cinnamon.
  6. 6
    Fold butter into batter.
  7. 7
    If adding something in do at this point.
  8. 8
    Pour into your baking vassal, (I use an old corny ware dish, a deep 9x9 should be fine).
  9. 9
    Bake at 350 for 45 or until the tooth pick comes out clean.

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