Cinnamon Apple Gelatin Salad

8 ingredients
6 steps

Ingredients

  • 1 (3 ounce) package cherry gelatin
  • 1 cup hot water
  • 14 cup red cinnamon candies
  • 12 cup boiling water
  • 1 cup apple, chopped
  • 1 cup celery, chopped
  • 12 cup walnuts, chopped
  • 1 cup frozen strawberries, thawed and drained

Directions

  1. 1
    Dissolve gelatin in 1 cup hot water.
  2. 2
    Add cinnamon candies to 1/2 cup boiling water; stir to dissolve.
  3. 3
    Add enough water to make 1 cup liquid.
  4. 4
    When partially set, add the remaining ingredients.
  5. 5
    Refrigerate until firm.
  6. 6
    Cooking time is refrigeration time.

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