Cinnamon Apple Rings

5 ingredients
5 steps

Ingredients

  • 3 to 4 firm apples
  • 2 c. sugar
  • 1 c. water
  • 1/3 c. red cinnamon candies
  • red food coloring

Directions

  1. 1
    Cut cored and pared apples into 1/2-inch rings.
  2. 2
    Cook all ingredients until apples are just tender.
  3. 3
    Chill.
  4. 4
    Instead of the cinnamon candies and red coloring, use 12 whole cloves and green coloring.
  5. 5
    Makes a nice showing at Christmas.

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