Cinnamon Candy

5 ingredients
1 steps

Ingredients

  • 3 c. sugar
  • 1 1/2 c. Karo (light)
  • 1 c. water
  • red food coloring (a few drops)
  • 2 tsp. cinnamon oil

Directions

  1. 1
    Cook sugar, Karo and water on medium heat to 300°. Remove from heat. Add red food coloring and cinnamon oil. Stir. Pour into 2 buttered 16 x 15 x 1-inch pans. Cool and break into pieces.

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