Cinnamon Cheese Squares
7 ingredients
8 steps
Ingredients
- 16 ounces refrigerated crescent dinner rolls
- 2 (8 ounce) packages cream cheese, softened
- 1 cup sugar
- 1 egg, separated
- 1 teaspoon vanilla
- 12 teaspoon cinnamon
- 12 cup sugar
Directions
-
1Spread 1 pkg crescent rolls over the bottom of 9x13 baking pan, pinching together seams.
-
2Mix cream cheese, 1 C sugar, egg yolk and vanilla until smooth; beat well.
-
3Spread over dough in pan.
-
4Take second pkg of crescent rolls and place on top, stretching out and pinching seams together.
-
5Trim any dough that goes over sides.
-
6Beat egg white until frothy; brush over top of rolls with pastry brush.
-
7Mix cinnamon and 1/2 C sugar; sprinkle over top.
-
8Bake at 350 for 25-35 minutes.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Organic Vegan Shells & Creamy Sauce Pasta Dinner
Annie's
NOVA 4
Classic skillet dinner, double cheeseburger
Winn-Dixie
E NOVA 4
Classic cheddar cheese melt skillet dinner
Winn-Dixie
E NOVA 4
Gourmet Sandwich Rolls
Giant Eagle
C NOVA 4
Deluxe hamberger rolls
Giant Eagle
C NOVA 4
Original crescent rolls, original
Giant Eagle
E NOVA 4
Ready-to-bake crescent rolls
Giant Eagle
E NOVA 4
Crescent rolls, flaky butter
Crescent, Giant Eagle
E NOVA 4
Refrigerated Kosher Dill Whole Pickles
Heinen's
D NOVA 4
Mushroom agnolotti refrigerated pasta
Buitoni
D NOVA 4
Organic Almondmilk Original Refrigerated
Silk
C NOVA 4
More Recipes to Try
Black-Eyed Peas and Rice
7 ingredients
Spanish Seafood Salad
10 ingredients
Beer Can Chicken
4 ingredients
Grilled Pineapple Upside-Down Cake with Lemon Creme Anglaise
18 ingredients
Lettuce Wraps
32 ingredients
Sweet Potato Casserole
11 ingredients
Herby Cheese Dip - England
7 ingredients
For Cold Winter Days Piping-hot Oden Hot Pot
11 ingredients
Watermelon-Lime Sorbet
7 ingredients
Berry Cinnamon Muffins
16 ingredients
Grilled Chicken Kebabs
14 ingredients
Peppermint Meringue Cake With Chocolate Buttercream
26 ingredients