Cinnamon Chicken

7 ingredients
9 steps

Ingredients

  • 6 Boneless, Skinless Chicken Breasts
  • 12 oz. Pineapple Juice
  • 12 oz. Orange Juice
  • 1 Cup Honey
  • 2 Tablespoons Cinnamon
  • 1 Teaspoon Lemon Zest
  • 1 Teaspoon Lime Zest

Directions

  1. 1
    Mix Pineapple juice, Orange juice, Honey, and Cinnamon in a 9x13 dish.
  2. 2
    marinate chicken in the mix for up to four hours.
  3. 3
    Cook chicken on BBQ grill.
  4. 4
    while chicken is cooking put some of the marinate in large sauce pan over heat and reduce, I like to use a litttle flour to help as a thickening agent. Reduce to almost a paste type of texture.
  5. 5
    You can use some of the unused marinate to baste the chicken while it is on the grill.
  6. 6
    once everyting has been cooked and reduced, you can now plate it.
  7. 7
    Use the reduced marinate as a sauce that gets poured over the chicken.
  8. 8
    Sprinkle a small amount of cinnamon, lemon zest and lime zest over the chicken.
  9. 9
    Add your own side dish and serve.

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