Cinnamon Coffee Bars

Name: Cinnamon Coffee Bars
Ingredients: 1/3 cup butter, softened; 1 cup packed brown sugar; 1 large egg; 1/3 cup hot strong brewed coffee; 1-1/2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1 cup (6 ounces) semisweet chocolate chips; 1/2 cup chopped walnuts; 3/4 cup confectioners' sugar; 1/4 teaspoon vanilla extract; 3 to 4 teaspoons whole milk

14 ingredients

3 steps

Ingredients

1/3 cup butter, softened
1 cup packed brown sugar
1 large egg
1/3 cup hot strong brewed coffee
1-1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/4 teaspoon baking soda
1/4 teaspoon salt
1 cup (6 ounces) semisweet chocolate chips
1/2 cup chopped walnuts
3/4 cup confectioners' sugar
1/4 teaspoon vanilla extract
3 to 4 teaspoons whole milk

Directions

1

In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and coffee. Combine the flour, baking powder, cinnamon, baking soda and salt; gradually add to creamed mixture. Stir in chocolate chips and walnuts.
2

Spread into a well-greased 8-in. square baking dish. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean.
3

In a small bowl, combine the confectioners' sugar, vanilla and enough milk to achieve a desired consistency. Drizzle over warm bars. Cool completely on a wire rack before cutting.