Cinnamon Cookies

8 ingredients
8 steps

Ingredients

  • 1 cup Butter
  • 1-1/2 cup Brown Sugar
  • 1 whole Egg
  • 1/4 teaspoons Vanilla
  • 2-1/4 cups All-purpose Flour
  • 1-1/8 teaspoon Baking Soda
  • 1 Tablespoon Ground Cinnamon
  • 1/8 teaspoons Salt

Directions

  1. 1
    Preheat oven to 350 F.
  2. 2
    1. Cream butter and sugar together until fluffy.
  3. 3
    2. Add egg and vanilla and blend well.
  4. 4
    3. Mix dry ingredients in a separate bowl.
  5. 5
    4. Add dry ingredients to wet ingredients.
  6. 6
    5. Refrigerate for at least 2 hours, and up to 2 days.
  7. 7
    6. Drop by tablespoonfuls onto ungreased cookie sheets.
  8. 8
    7. Bake for 10-12 minutes, cool and enjoy!

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