Cinnamon Cream
5 ingredients
1 steps
Ingredients
- 1/2 package extra-fine silken tofu
- 1 teaspoon almond oil
- 1/4 cup pure maple syrup
- 2 tablespoons Splenda
- 1 teaspoon cinnamon
Directions
-
1Combine all ingredients in a blender and process at high speed until smooth. Chill in the refrigerator for 1 hour.
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