Cinnamon Fried Apples

6 ingredients
2 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1/2 c. firmly packed light brown sugar
  • 1 Tbsp. lemon juice
  • 8 medium cooking apples, peeled, cored and sliced
  • 1/2 red hot cinnamon candies
  • 1/4 c. water

Directions

  1. 1
    In large skillet, over medium heat, melt butter.
  2. 2
    Add apples, brown sugar and lemon juice; toss gently.

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