Brandy Dessert Sauce
4 ingredients
3 steps
Ingredients
- 3/4 cup water
- 1/2 cup brandy or 1/2 cup sherry wine
- 1/2 teaspoon nutmeg
- sugar, to taste
Directions
-
1Mix ingredients together in a saucepan.
-
2Bring to the boiling point, stirring until ingredients are fully incorporated and sugar is completely dissolved.
-
3Serve very hot.
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