Vanilla Pound Cake*

8 ingredients
4 steps

Ingredients

  • 1 cup powdered sugar
  • 1 cup butter (softened)
  • 3 eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon butter flavor extract (optional)
  • 2 cups flour
  • 1/2 teaspoon baking powder
  • 1 pinch salt

Directions

  1. 1
    Preheat the oven to 350 degrees.
  2. 2
    Cream sugar and butter for 3 minute or until pale and fluffy. Beat in eggs 1 at a time, and then the extracts.
  3. 3
    In a seprate bowl sift the remaining ingredients and slowly beat into the mix.
  4. 4
    Pour into a greased loaf pan, and bake until a tooth pick inserted in center comes out clean.

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