Cinnamon Krispies

13 ingredients
8 steps

Ingredients

  • 2 cups flour
  • 12 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 teaspoons cinnamon
  • 2 13 cups rolled oats
  • 1 cup chopped walnuts (optional)
  • 1 cup shortening, and
  • 2 tablespoons shortening
  • 2 14 cups sugar
  • 2 tablespoons molasses
  • 2 teaspoons vanilla
  • 2 large eggs

Directions

  1. 1
    Stir together flour, baking soda, powder, salt, cinnamon and oats; mix in nuts.
  2. 2
    Set aside.
  3. 3
    Cream together shortening and sugar until light and fluffy.
  4. 4
    Add molasses, vanilla and eggs to creamed mixture; beat well.
  5. 5
    Stir in dry ingredients until blended.
  6. 6
    Drop from small spoon on ungreased cookie sheets.
  7. 7
    Press flat with fork.
  8. 8
    Bake at 350 degrees for 12-14 minutes (longer baking time yields crunchier cookies).

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