Cinnamon Muffins

12 ingredients
4 steps

Ingredients

  • 1/3 cup shortening
  • 1/2 cup sugar
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup milk
  • Topping
  • 1/2 cup sugar
  • 1 1/2 teaspoons ground cinnamon
  • 3 tablespoons butter, melted

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In a bowl, cream shortening and sugar. Add egg; beat well. Combine the flour, baking powder, salt and nutmeg; add to creamed mixture alternately with milk and mix well.
  3. 3
    Fill greased muffin cups half full. Bake at 350 degrees for 15-20 minutes or until a toothpick comes out clean.
  4. 4
    In a shallow bowl, combine sugar and cinnamon. Dip muffin tops in butter, then in cinnamon-sugar. Serve warm.

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