Cinnamon Peach Enchiladas

5 ingredients
2 steps

Ingredients

  • 4 cups sliced peeled fresh peaches
  • 1/3 cup sugar
  • 1 teaspoon ground cinnamon
  • 4 flour tortillas (8 inches)
  • Butter-flavored cooking spray

Directions

  1. 1
    In a large bowl, combine the peaches, sugar and cinnamon; let stand for 5 minutes. Spritz tortillas with butter-flavored spray.
  2. 2
    In a nonstick skillet, cook tortillas over medium heat until warmed and lightly browned on both sides. Fill each with about 3/4 cup peaches and roll up. Cut in half to serve.

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