Cinnamon Pecans
6 ingredients
3 steps
Ingredients
- 1/4 c. evaporated milk
- 1 c. sugar
- 1/4 tsp. cinnamon
- 2 Tbsp. water
- 1/4 tsp. vanilla
- 3 c. pecan halves
Directions
-
1Combine all ingredients.
-
2Dissolve sugar over medium heat. Add pecan halves and continue to cook stirring frequently.
-
3Cook until pecans are completely sugared with no syrup left in pot. Spread on wax paper and let cool.
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