Cinnamon Pecans

6 ingredients
3 steps

Ingredients

  • 1/4 c. evaporated milk
  • 1/4 tsp. cinnamon
  • 1/4 tsp. vanilla
  • 1 c. sugar
  • 2 Tbsp. water
  • 2 c. pecans

Directions

  1. 1
    Combine the first five ingredients and cook until sugar is dissolved.
  2. 2
    Add pecans and continue to cook stirring frequently. Cook until pecans are completely sugared with no syrup left in pan.
  3. 3
    Spread on wax paper to cool.

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