Cinnamon Pull-Aparts
5 ingredients
5 steps
Ingredients
- 24 frozen dinner rolls
- 1/2 c. margarine or butter
- 1/2 c. brown sugar
- 1 pkg. cook and serve butterscotch pudding
- cinnamon
Directions
-
1In Bundt pan, spray Pam, place in rolls.
-
2Sprinkle dry butterscotch pudding over rolls and cinnamon to taste.
-
3In small pan, melt margarine and brown sugar; stir.
-
4When melted, drizzle over rolls.
-
5Cover with wax paper and let rise on counter overnight.
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