Cinnamon Rice Pudding

9 ingredients
3 steps

Ingredients

  • 3 1/2 c. (2%) low-fat milk (divided)
  • 1/2 c. short grain rice, uncooked
  • 1/2 c. sugar
  • 1 Tbsp. margarine
  • 1 (3-inch) strip lemon rind
  • 1 (3-inch) stick cinnamon
  • 1 egg
  • 1 tsp. vanilla extract
  • 1/2 c. golden raisins

Directions

  1. 1
    Combine 3 cups milk, uncooked rice and next four ingredients in a medium saucepan.
  2. 2
    Bring mixture to a boil over medium-high heat.
  3. 3
    Reduce heat and simmer, uncovered, 20 minutes, stirring occasionally.

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