Shrimp Marsala

6 ingredients
4 steps

Ingredients

  • 1 lb cooked cleaned medium shrimp
  • 1 cup marsala wine
  • 1 cup extra virgin olive oil
  • 2 large Vidalia onions,sliced thin
  • 1 lb portobello mushrooms,sliced
  • 1 lb cooked linguini or whole wheat alternative

Directions

  1. 1
    saute shrimp in a quarter cup olive oil
  2. 2
    add onions and mushrooms and cook until tender
  3. 3
    Add rest of olive oil and marsala and heat for 2 minutes
  4. 4
    Mix with linquini and serve with fresh ground pepper

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