Cinnamon Rolls
8 ingredients
10 steps
Ingredients
- 1 c. boiling water
- 1 c. shortening
- 1/2 tsp. salt
- 1/2 c. sugar
- 1 egg
- 1 1/2 pkg. yeast
- 1 c. warm water
- 6 c. self-rising flour
Directions
-
1Combine first 4 ingredients.
-
2Let cool.
-
3Add egg and mix together.
-
4Add yeast dissolved in warm water.
-
5Add flour.
-
6Let rise 1 hour and then work down.
-
7Roll out dough and spread with butter. Sprinkle with brown sugar and cinnamon.
-
8Roll up and slice.
-
9Bake at 350° for 20 minutes.
-
10The quantity of butter, sugar and cinnamon is measured by your own judgment.
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