Cinnamon Rolls

5 ingredients
5 steps

Ingredients

  • 1 pkg. Rhodes frozen rolls
  • 1 c. brown sugar
  • 1 small size box butterscotch pudding (not instant)
  • 1 c. melted butter
  • cinnamon

Directions

  1. 1
    Place frozen rolls in Bundt pan.
  2. 2
    Sprinkle brown sugar, pudding and cinnamon over top.
  3. 3
    Drizzle the butter over all.
  4. 4
    Bake at 350° for 20 to 25 minutes.
  5. 5
    Can add nuts if desired.

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