Cinnamon Rolls

10 ingredients
7 steps

Ingredients

  • 1 c. lukewarm buttermilk
  • 1 tsp. sugar
  • 1/4 tsp. baking soda
  • 1 tsp. salt
  • 3 Tbsp. shortening
  • 1 pkg. yeast
  • 2 c. flour
  • 1/4 c. butter, melted
  • 1/2 c. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Mix together the first 5 ingredients.
  2. 2
    Add yeast.
  3. 3
    Stir until dissolved.
  4. 4
    Mix in flour.
  5. 5
    Let dough rise 10 minutes and roll into 9 x 12-inch shape.
  6. 6
    Spread top of dough with melted butter. Combine sugar and cinnamon. Sprinkle across the butter. Roll into jelly roll shape and cut into slices.
  7. 7
    Place in greased pan. Let rise and bake at 375° for about 25 minutes. Cover hot rolls with powdered sugar glaze.

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