Cinnamon Rolls

Directions

1. 1
   Combine first 4 ingredients in bowl mixing well.
2. 2
   Let rise 1 hour.
3. 3
   Add next 5 ingredients; mix well.
4. 4
   Let rise, covered, in warm place, until doubled.
5. 5
   Knead on floured surface until smooth and elastic.
6. 6
   Roll out on floured surface.
7. 7
   Spread with butter. Sprinkle with mixture of cinnamon, sugar and nuts.
8. 8
   Roll as for jelly roll and cut into slices.
9. 9
   Place in greased baking pan.
10. 10
    Let rise until double.
11. 11
    Bake at 375° for 10 minutes or until golden brown.
12. 12
    Frost while warm.