Cinnamon Rolls

6 ingredients
9 steps

Ingredients

  • 1/2 c. brown sugar
  • 1 (8 oz.) can refrigerator biscuits
  • 3 Tbsp. butter
  • 1/2 tsp. cinnamon
  • 1/3 c. chopped nuts
  • 1/4 c. raisins

Directions

  1. 1
    In 9-inch glass pie pan melt butter, then add sugar and cinnamon.
  2. 2
    Stir.
  3. 3
    Add raisins and nuts.
  4. 4
    Mix. Add separated rolls. Arrange in a circle.
  5. 5
    Turn over each roll so it is coated.
  6. 6
    Bake in microwave 2 minutes with plastic wrap over them.
  7. 7
    Using oven mitts, remove plastic wrap and turn rolls over.
  8. 8
    Bake another 2 minutes with plastic wrap over them.
  9. 9
    Cool and serve.

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