Cinnamon Rolls

8 ingredients
8 steps

Ingredients

  • 2 1/2 c. warm water
  • 2 pkg. yeast
  • 1 yellow cake mix
  • 4 1/2 c. flour
  • brown sugar
  • cinnamon
  • nuts
  • margarine

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add cake mix and flour.
  3. 3
    Knead dough.
  4. 4
    Let rise until double.
  5. 5
    Divide in half.
  6. 6
    Roll to 1/4 inch thick.
  7. 7
    Spread on butter, brown sugar, cinnamon and nuts.
  8. 8
    Roll.

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