Cinnamon Rolls(Cake Mix Way)

7 ingredients
9 steps

Ingredients

  • 2 1/2 c. warm water
  • 2 pkg. dry yeast
  • 1 yellow cake mix
  • 4 1/2 c. flour
  • brown sugar
  • cinnamon
  • nuts or raisins

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Combine cake mix and flour; stir in yeast and knead about 8 minutes.
  3. 3
    Place in greased bowl; cover and let rise until double.
  4. 4
    On floured board, roll to 1/4-inch thickness.
  5. 5
    Spread with brown sugar, cinnamon and nuts or raisins.
  6. 6
    (I spread some butter on dough first.)
  7. 7
    Roll as for jelly roll and cut in 1/2-inch slices.
  8. 8
    Cover and let rise.
  9. 9
    Bake in a 350° oven for 15 to 20 minutes.

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