Cinnamon Rolls Made Easy

6 ingredients
8 steps

Ingredients

  • 2 loaves frozen bread dough
  • 1/2 c. butter
  • 1 c. brown sugar
  • 1/2 tsp. cinnamon
  • 1 large pkg. vanilla pudding (not instant)
  • 2 Tbsp. milk

Directions

  1. 1
    Thaw bread, but do not let rise.
  2. 2
    Grease a 9 x 13-inch pan. Tear one loaf into pieces; drop in pan.
  3. 3
    Melt butter, then add the rest of the ingredients.
  4. 4
    Beat until smooth.
  5. 5
    Pour over torn up loaf.
  6. 6
    Tear second loaf; put on top.
  7. 7
    Let rise 2 1/2 to 3 hours. Place in a 375° oven for approximately 30 minutes.
  8. 8
    Turn out onto waxed paper.

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