Cinnamon Rollups

Directions

1. 1
   Mix first four ingredients with hand mixer and set aside in refrigerator.
2. 2
   Then take 1 sandwich loaf of white bread cut off crust and flatten each with rolling pin.
3. 3
   Spread with cream cheese mixture.
4. 4
   Rollup.
5. 5
   Combine cinnamon, butter, and sugar.
6. 6
   Dip each rollup in cinnamon mixture.
7. 7
   Place seam side down on 9x13 pan with sides.
8. 8
   Bake 15 minutes at 400F (200C).
9. 9
   Cool, remove from baking pan, chill in refrigerator.
10. 10
    Best eaten chilled.