Cinnamon Salad

6 ingredients
4 steps

Ingredients

  • 2 pkg. cherry jello
  • 4 c. boiling water
  • 1/3 to 1/2 c. cinnamon candies
  • 1 c. diced celery
  • 1 c. diced apples
  • 1 can crushed pineapple, drained

Directions

  1. 1
    Stir candies in water until dissolved.
  2. 2
    Remove from heat; add jello and stir.
  3. 3
    Start to set in refrigerator, then add celery, apple and pineapple.
  4. 4
    Pour in mold and return to refrigerator until set.

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