Tailgate Sandwiches

Name: Tailgate Sandwiches
Ingredients: 12 hawaiian sweet rolls, split; 1 lb black forest ham, shaved; 12 ounces gruyere or 12 ounces swiss cheese, sliced; 1 (8 ounce) container chive & onion cream cheese; 1/2 cup butter, melted; 1/4 cup parmesan cheese, grated; 1 tablespoon Worcestershire sauce; 1 1/2 teaspoons dried onion flakes

8 ingredients

3 steps

Ingredients

12 hawaiian sweet rolls, split
1 lb black forest ham, shaved
12 ounces gruyere or 12 ounces swiss cheese, sliced
1 (8 ounce) container chive & onion cream cheese
1/2 cup butter, melted
1/4 cup parmesan cheese, grated
1 tablespoon Worcestershire sauce
1 1/2 teaspoons dried onion flakes

Directions

1

Arrange bottom of rolls in a greased 9x13 dish. Layer with ham and cheese. Spread each top roll with cream cheese and place on top of sandwiches.
2

In small bowl, combine butter, worcestershire, parm cheese and onion. Spoon over sandwiches. Let stand for at least 30 minutes.
3

Cover with foil and bake at 350. for 25 minutes.