Cinnamon Scented Chicken

Name: Cinnamon Scented Chicken
Ingredients: 12 cup marsala, can also use dry sherry; 14 cup honey; 14 cup raisins, can also use currants; 2 tablespoons fresh lemon juice; 2 garlic cloves, minced; 2 teaspoons cinnamon; 12 teaspoon cardamom; 14 teaspoon clove; 4 -6 boneless skinless chicken breasts

9 ingredients

5 steps

Ingredients

12 cup marsala, can also use dry sherry
14 cup honey
14 cup raisins, can also use currants
2 tablespoons fresh lemon juice
2 garlic cloves, minced
2 teaspoons cinnamon
12 teaspoon cardamom
14 teaspoon clove
4 -6 boneless skinless chicken breasts

Directions

1

Combine marinade ingredients (easier if honey is warmed) and mix well.
2

Place chicken in a shallow baking dish.
3

Pour marinade over chicken; cover and marinate in refridgerator for 4 to 6 hours or overnight.
4

Drain chicken well, broil or grill until done, about 4 to 5 minutes per side.
5

Baste occasionally with marinade.

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