Cinnamon Snails

4 ingredients
12 steps

Ingredients

  • 1 pkg. (8) refrigerated breadsticks
  • 3 Tbsp. sugar
  • 1/2 tsp. cinnamon
  • 1/4 c. finely chopped nuts

Directions

  1. 1
    Preheat the oven to 375°.
  2. 2
    Spray a baking sheet with nonstick coating spray.
  3. 3
    Combine sugar, cinnamon and nuts.
  4. 4
    Sprinkle sugar mixture on rolling surface.
  5. 5
    Unroll 1 breadstick.
  6. 6
    Coil tightly. Wrap another breadstick around coil, forming a larger coil.
  7. 7
    Place on sugared surface.
  8. 8
    Roll to 1/8-inch thickness.
  9. 9
    Place sugared side up on baking sheet.
  10. 10
    Repeat with remaining 6 bread sticks. Bake in the 375° oven about 15 minutes or until golden.
  11. 11
    Serve warm.
  12. 12
    Makes 4 servings.

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